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Cucumber and Heirloom Tomato Pico De Gallo:
Author: angela@eatlivehappy
Ingredients
  • 1 cup diced persian or english cucumber seedless cucumber
  • 1 cup diced heirloom cherry tomatoes
  • 1/2 cup diced red onion
  • 1 heaping tablespoon chopped fresh mint leaves
  • 1/2 teaspoon kosher salt
  • squeeze of fresh lemon juice to taste
Instructions
  1. In a bowl mix all pico de gallo ingredients until well combined. Serve on Chicken Shawarma tacos.