Oven Dried Tomatoes
package of san marzano tomatoes or other plum tomatoes
kosher salt and freshly ground black pepper
Wash and slice tomatoes in half lengthwise. Place tomatoes in a bowl and toss with oil, vinegar, garlic, salt and pepper to coat. Place tomatoes in a single layer, skin side down on a sheet pan.
Roast in a 325 degree oven for about 1 hour 25 minutes. Remove from oven and let cool.