Pico De Gallo
Author: angela@eatlivehappy
Ingredients
  • 5 each roma tomatoes, seeded and diced
  • 1/2 large red onion, finely diced
  • 1 small jalapeno, minced (seeds and stem removed)
  • 1/2 bunch fresh cilantro, chopped fine
  • Juice of a lime, about 2 tablespoons
  • 1/2 teaspoon kosher salt
Instructions
  1. Cut washed tomatoes in half crosswise and remove seeds and top. Dice tomatoes into uniform size and place into a large bowl. Add finely diced red onion, minced jalapeno and chopped cilantro. Stir well to combine. Add lime juice and salt and stir until ingredients are well coated. Enjoy