• Appetizers,  Condiments,  Mexican,  Recipe's,  Salsa,  Sauces and Dips

    Mango Salsa

    Mango Salsa: Sweet ripe mangos, red onion, fresh chopped cilantro, jalapeno and lime juice are the perfect compliment to grilled meats, tacos or just for dipping chips. It’s Mango season! That means Mango’s are on sale everywhere. And I recently purchased these juicy, lip smacking beauties for 69 cents each! Score! Making this yummy Mango Salsa a super budget friendly treat. I just love the taste of sweet, ripe mangos. They can be used in so many different ways. They’re great for both sweet and savory dishes and they’re super healthy. This superfruit contains more than 20 different vitamins and minerals. Just one cup of mango contains 100% of you…

  • Condiments,  Mexican,  Recipe's,  Salsa,  Sauces

    Pico De Gallo

    Pico de Gallo, also known as salsa fresca or salsa cruda,┬áis a fresh tomato salsa made of fresh ripe tomatoes, onions, chili’s (jalapeno, serrano or habanero), cilantro, lime juice and salt. This traditional Mexican staple is perfect for chips, tacos, fajitas and more. Serve this yummy salsa at your next game day get together, taco party or anytime, really. Add shrimp and/or avocado for a special treat! To make, I start with fresh, ripe roma tomatoes. I use romas because they are a bit firmer than other tomato varieties, they hold their shape and don’t become mushy in the salsa. Cut the tops off of the tomatoes and then cut…