I just realised that I haven’t posted a dessert recipe in quite a while, since before Easter. I decided to go with a simple yet classic dessert recipe this time, Vanilla Pastry Cream. This Vanilla Pastry Cream will be great with all of those spring strawberries that are available right now. Mmmmm… Strawberries and Cream One of my favorite ways to use it is in a Fresh Strawberry Tart. So Yummy! It tastes so decadent but is actually very easy to make and not a lot of crazy ingredients either. With Mother’s Day right around the corner, this would make the perfect homemade treat for Mom. Just spread the chilled…
Peanut butter and chocolate, such a great combination. I made these brownies with M&M’s Peanut Butter Eggs. Yum! I just love peanut butter M&M’s. They remind me of the peanut butter Oompas that we used to buy at the corner store as kids. Anyone else out there remember these yummy candies? We used to ride our bikes down to the little convenience store and spend our allowance on candy. I can’t remember the name of the store but I do remember it had the best candy selection in town! I would always buy Peanut Butter Oompas and some wonderful new flavor of Bubble Yum. Nothing will ever compare to the…
These Pecan Pie Bars are absolutely delicious either way you make them. The crust is similar to that of a shortbread and the topping is like a traditional pecan pie with a maple glaze to top it all off.
Rich and decadent bread custard with juicy blackberries and lemon scented white chocolate sauce. The perfect ending to your summer meal.
A delicious and moist berry filled delight to enjoy with your morning coffee, brunch or afternoon tea.
This frosting is the perfect combination of creamy, buttery, chocolaty yum with a hint of coffee.
A decadent New York style cheesecake loaded with big chunk of Oreo cookies!
Yummy chocolate dipped strawberries enrobed with your favorite candies.
rich and creamy cheesecake with nutty crust and hint of lemon
Tomorrow is Easter Sunday, It came very early this year! What’s on your menu this year? I will be serving the traditional Glazed Ham and Scalloped Potatoes. And the rest of the menu I have yet to figure out. It will probably involve a trip to the grocery store today, browsing the aisles for inspiration. It’s my process! Hahahaha. I have been searching other sites for inspiration as well, Here are a few ideas: I love this idea for Glazed Ham: Honey Glazed Cajun Spiced Ham What is spring without fresh Asparagus? Or Easter without Deviled Eggs: Spring Steamed Asparagus with Deviled Eggs This cake looks like the perfect Spring dessert, Yum! Citrus…
Vanilla Pastry Cream is a creamy decadent pudding that is used to fill all kinds of desserts and pastries such as cream puffs, eclairs, cakes, tarts, pies, donuts and more. It's absolutely delicious and extremely simple to make. My favorite way to use Vanilla Pastry Cream is in a Strawberry Tart or Cake. I just love the classic combination of this yummy vanilla cream and strawberries! P.S. This is not diet food, so be sure to use whole milk and real heavy cream!
Crunchy Marcona almonds and sweet, juicy Cotton Candy grapes with lemon rosemary grilled chicken are a trifecta of fabulous flavor!